Reducing Food Waste With Black Soldier Flies
In the United States, approximately 40% of the food produced for human consumption never gets eaten; it ends up …
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Job Description Responsible for educational programming and technical assistance in urban agriculture, small farms, and innovative production, as well as commercial and consumer horticulture. Also responsible for pesticide education and certification programs. Subject matter expertise in sustainable and regenerative agriculture practices specific to urban areas.
In the United States, approximately 40% of the food produced for human consumption never gets eaten; it ends up …