The Bees of North Carolina
Congratulations to Dr. Elsa Youngsteadt & Hannah Levenson for this excellent new book, available as a hardcopy for purchase …
Local Foods
The Mecklenburg County Center Local Foods contact is Kristin Davis.
Extension Programs
Looking for Extension programs related to local foods? Check out the Cooperative Extension Local Food Portal Overview Site Map …
Extension Publications
Looking for Extension publications on local foods? Check out the Cooperative Extension Local Food Portal Local Food Extension Publications …
Local Food Systems
Looking for resources on local food systems? Check out the Cooperative Extension Local Food Portal Local Food Systems Concepts …
Strong Communities
Looking for resources on building strong communities through local foods? Check out the Cooperative Extension Local Food Portal Strong …
Youth & Families
Looking for resources for youth & families related to local foods? Check out the resources on the Cooperative Extension …
Nutrition & Health
Looking for Nutrition & Health resources pertaining to local foods? Check out these national and statewide programs and resources …
Cook Local Food
Looking for resources for cooking local foods? Check out the seasonal recipes, food prepping tips, and cooking videos on …
Grow Local Food
Looking for tips for growing local foods? Check out resources for farm production, including for new and beginning farmers, on …
Find Local Food
Looking for where to buy local food? Check out this great list of resources from the North Carolina mountains …
What's in Season?
Check out these seasonal guides from the NC 10% Campaign Resources webpage and find local food at your nearby farmers …
Introducing the Business of Food and Farming Series
N.C. Cooperative Extension, Mecklenburg County Center, in partnership with Carolina Farm Stewardship, is proud to announce The Business of …
Farm to University Guide for Extension Agents
Farm to University Programming Guides North Carolina’s colleges and universities are creating demand for local food products. Navigating the university …
The Business of Organic Production: A Webinar Series by the Small Business Center Network and N.C. Cooperative Extension
2019 Webinar Series Monday, February 11 | Introduction to Organic Certification | Virtual (Webinar) Register online Wednesday, February 13 | Introduction to Recordkeeping Virtual (Webinar) Register online Wednesday, February 27 | Using …
Film Shorts and Screening Toolkit to Facilitate Local Food Discussions
Sourcing 10% of our food locally can be a challenge, especially for larger institutions. How do we do it? …
American Community Gardening Association Annual Conference Sept 13-16 2018 Atlanta
Excellent Workshops Outstanding Tours Wonderful Networking Join us! Registration is $200 A Pre-Conference Workshop with The Cornell University Lab of Ornithology “Building Meaningful Collaborations” Friday …
Public Symposium, April 12, 2018
The NC Food and Health Care Intersections Group is excited to announce the second annual public symposium on “Policy Impact – Federal …
Just & Equitable Food System
The Come to the Table program presents its Equity at the Table Speaker Series, featuring a unique and diverse roster of …
2018 Sustainable Living Series!
A FEW FRIENDLY REMINDERS…. Class registration will close 2 days prior to the scheduled class date for each class. We …
Extension Master Gardener Volunteers Contribute Expertise, Experience, Talent and Time to the Extension Gardener Handbook Project
Extension Master Gardener℠ volunteers shouldered the lion’s share of hours on The North Carolina Extension Gardener Handbook project over the …
Learn More Using the Resources Below
- Home Canning for Beginners from Mecklenburg Extension FCS
- Mecklenburg Park and Recreation Community Gardens
- North Carolina 10% Local Food Challenge Campaign
County Extension Programs
Farmers Markets and Community Gardens
- Market Managers Educational Toolkit by Mecklenburg Family & Consumer Sciences
- Mecklenburg County Area Farmers Markets
Information Portals
- Local Food -- a Flagship Program for North Carolina Cooperative Extension
- NC Community Gardens
- NC Fresh Produce Safety
Key Local Food Topics
- Local Food System Supply Chain
- NC Organizations and State Partners
- Nutrition and Health
- Strong Communities
- Youth, Families and Communities
Partnerships and Organizations
Publications, Information, and News
- From Farm to Fork: A Guide to Building North Carolina's Sustainable Local Food Economy
- Join the Mecklenburg FCS Monthy E-Newsletter List!
- National Center for Home Food Preservation
- There's a strong interest in Friends of Agriculture
Resources
Recent Publications related to Local Foods
Fresh Market Tomato Production Piedmont and Coastal Plain of North Carolina
The tomato is a warm season crop. With special production practices you can produce your …
1 week ago — Horticulture Information Leaflets
Growing Tomatoes in the Home Garden
Much success in growing tomatoes can be attributed to use of a few proven techniques. …
2 weeks ago — Horticulture Information Leaflets
Farm to University: Guide for Extension Agents
This guide provides information to Extension educators on Farm to University programming so farmers can …
2 weeks ago — Local Foods
Creating the Perfect Blend: Community Resources Needed to Support a Sustainable Craft Beverage Industry
The growing craft beverage industry is generating tourism in Wake County. This publication discusses the …
2 weeks ago
Herbicide Carryover in Hay, Manure, Compost, and Grass Clippings
Many farmers and home gardeners have reported damage to vegetable and flower crops after applying …
12/18/19
Part 2: Cooling - Postharvest Handling and Cooling of Fresh Fruits, Vegetables, and Flowers for Small Farms
Field heat should be removed from fresh fruits, vegetables, and flowers as quickly as possible …
Growing Warm-Season Fruits and Vegetables in Childcare Production Gardens
This publication focuses on easy-to-grow, child-friendly, warm-season fruits and vegetables suitable for childcare center gardening. …
Creating Childcare Center Production Gardens
This publication focuses on developing fruit and vegetable production gardens in the Outdoor Learning Environment …