The Mecklenburg County Center Local Foods contact is Kristin Davis.
2019 Webinar Series Monday, February 11 | Introduction to Organic Certification | Virtual (Webinar) Register online Wednesday, February 13 | Introduction to Recordkeeping Virtual (Webinar) Register online Wednesday, February 27 | Using …
Sourcing 10% of our food locally can be a challenge, especially for larger institutions. How do we do it? …
Excellent Workshops Outstanding Tours Wonderful Networking Join us! Registration is $200 Register online A Pre-Conference Workshop with The Cornell University Lab of Ornithology “Building Meaningful …
The Come to the Table program presents its Equity at the Table Speaker Series, featuring a unique and diverse roster of …
A FEW FRIENDLY REMINDERS…. Class registration will close 2 days prior to the scheduled class date for each class. We …
Extension Master Gardener℠ volunteers shouldered the lion’s share of hours on The North Carolina Extension Gardener Handbook project over the …
It is a fact that “any business with customers is in the ‘people’ business”. The author of this quote …
ACIDIFIED FOODS MANUFACTURING SCHOOL Acidified Foods Operating Supervisor Certificate Training Course – Segment 2 December 11-12, 2017 – Raleigh, NC **SEGMENT 2 …
Join us for delicious food prepared with produce from our farm, farm tours, a grand opening of our new …
Nicholas Fragedakis (M.S., 2014 North Carolina State University) is the Acidified Foods Process Authority and Director of the Entrepreneur …
Get your free copy! Statewide information on: Outsmart the weeds Ninebark Okra offers taste and beauty The forest in your yard NC Extension Gardener Handbook As …
Collen Odegaard and Eugene Robinson, hosts of WCNC’s Charlotte Today, interview Kristin Davis, Extension Agent with NC State University’s …
Diane Currier, owner of Honeygirl Meadery, shares how a visit to Alaska motivated her to start her meadery and …
Vegetable Gardening, Chapter 16 of the Extension Gardener Handbook Now available for free on line Everything you need to know to grow vegetables …
The Extension Gardener Handbook team is pleased to announce the “Small Fruits” Chapter is up and ready for use. Congratulations …
An in depth look at how to effectively use cover crops in vegetable gardens, this 19 page document by …
Collard Greens and Common Ground: A North Carolina Community Food Gardening Handbook by Don Boekelheide & Lucy Bradley Now available …
A monthly celebration of local food + community Through monthly exhibitions, showcases, events and demos community members can explore new …
Getting Dirty in Your Garden Extension Master Gardener Radio Show and Podcast Tune in for expert advise on selecting and growing tomatoes …
Collard Greens and Common Ground: A North Carolina Community Food Gardening Handbook by Don Boekelheide & Lucy Bradley Now available …
