
Statewide 4-H Farm to Fork Camp
The Farm to Fork Camp Local Foods Work Group is hosting a statewide 4-H Virtual Farm to Fork Camp for 4-H …
All in-person activities are online, canceled, or postponed until reopening. Please contact staff via email if possible. Remember the 3 Ws!
The Mecklenburg County Center Local Foods contact is Kristin Davis.
The Farm to Fork Camp Local Foods Work Group is hosting a statewide 4-H Virtual Farm to Fork Camp for 4-H …
Orange County’s unique landscape includes dense urban areas and open rural spaces. Like other counties across the state, Orange …
2021 Virtual NC Agritunity Conference Thursday, February 11, 2021, from 9:30 a.m. to 2:30 p.m. Registration is available now! For more information …
Lee County’s local food landscape is growing. Agents across program areas in the County Extension Office provide support and …
Greg Traywick has served as County Extension Director in Cleveland County since 1992. In addition to his administrative responsibilities, …
In an effort to address the increased interest in agritourism expressed by farmers in the state, Extension’s Local Food …
The Center for Disease Control and Prevention recently released new guidance for several points of local food distribution. See …
Congress designated October as national farm to school month in 2010, making this year the 10 year anniversary. This October, …
Quina Weber-Shirk is a Community and School Garden Agent with N.C. Cooperative Extension in Guilford County. A little over …
Fall and Winter Agritourism Operators are facing tough questions on when and how to operate this season. N.C. Cooperative …
Molly Sandfoss is the County Extension Director for McDowell County in Marion, North Carolina. As a County Director, Molly …
Agriculture matters in North Carolina. What does that look like? North Carolina’s agricultural industry, including food, fiber, and forestry, …
Everything you need to know to successfully grow vegetables in the Southeast including: varieties, planting dates, fertilizer recommendations, cover …
NC Choices, a Center for Environmental Farming Systems initiative in collaboration with N.C. Cooperative Extension, “promotes sustainable food systems …
Hi! I’m Grace, a class of ‘22 NC State University Park Scholar studying Extension Education and Agroecology & Sustainable …
Paul McKenzie is the Horticulture Extension Agent for Vance and Warren Counties and Local Food Coordinator for Warren County. …
The Local Food Preparation Workgroup of the Local Food Program Team has created a variety of local-food-focused recipe cards …
Enjoy this 1 hour recording on Edible Landscaping for Early Child Care Centers. Learn about resilient trees, shrubs, vines, …
Lisa Gonzalez, Regional Area Specialized Agent in Local Foods, serves seven Western NC counties – Cherokee, Clay, Graham, Haywood, …
The NC 10% Campaign is a statewide collaborative initiative of N.C. Cooperative Extension and the Center for Environmental Farming …
This guide provides home gardeners with instructions for growing strawberries, blueberries, brambles (blackberries and raspberries), …
This publication will help you start selling fluid milk directly to grocery stores. Approaching retailers, …
This publication introduces producers to general principles for successfully creating new value-added products and where …
A Farmers’ Market Tour is a great way to introduce your program participants to an …
Vacationer Supported Agriculture (VSA) is a project led by NC State’s P1tLab and NC State …
This publication explains how microentrepreneurs can use emerging web-based marketplaces to sell services, goods, and …
This infographic provides a visual interpretation of the 2017 Census of Agriculture, which is collected …
This publication is a how-to guide for starting a garden-related vermicomposting bin in a childcare …