
The Farm to Fork Picnic Is Coming Back to the Triangle!
Held in the Triangle for more than 15 years, the Farm to Fork Picnic is a showcase of North …
Mecklenburg County Center will be closed today, 05/29/2023 for the holiday. We are in our new Center. You may contact us through email or by phone. Soil Sample supplies are available at 2415 Lester St 10 am -4 pm
Extension offers a wealth of educational programs that help people make healthier, better-informed decisions and grow our economy. Programs cover a variety of areas from local foods and food safety to gardening and environmental efforts.
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Collapse ▲Held in the Triangle for more than 15 years, the Farm to Fork Picnic is a showcase of North …
PCG is excited to announce five $3000 grants to award to area farmer members with funds raised by the 2022 Farm …
Interested in all that a career in urban extension can offer? As an extension of NC State University and …
Join us for a global celebration of ‘World Therapeutic Horticulture Day’ on the 18th of May. The day is …
FREE for North Carolina Residents: Hurry our May series begins next week! Make sure to secure your spot. This offer …
All high school youth are invited to join us for the 2023 North Carolina Youth Institute, a program that provides …
March is National Nutrition Month®! The Academy of Nutrition and Dietetics (AND) created this annual campaign 50 years ago …
North Carolina Youth Institute April 14, 2023 at NC State University | Plant Sciences Building Registration + Essay Due March 13 (student …
Did you know that you can cook at home with North Carolina wheat? North Carolina farmers harvest over 1 billion …
Piedmont Food Processing Center, located in Hillsborough, NC, is offering an Online course over Zoom for those interested in …
Our next Backyard Flock Series will be about reportable diseases. Dr. Rebecca Mansell, Director of Poultry Health Programs for …
If you have a high school student interested in Poultry Science, please check out the Mount Olive Poultry Primer …
Hurricane Season in the Atlantic runs from June 1 until November 30. Are you and your family prepared? Is …
Hurricane season begins June 1. Here are some important resources for those returning home after a flood from a …
If you are a 4-H agent or Program Assistant who will hatch out chicks with 4-H Embryology, please join …
Youth Flock Owners: Please read the latest update from the North Carolina Department of Agriculture and Consumer Services released on …
Following proper biosecurity procedures will help reduce risk of infection and disease. Click our BasicBiosecurityLink to learn about basic biosecurity and …
North Carolina A&T Small Farms Week is coming up in a couple of weeks! This is a great opportunity …
In the first-ever National Cottage Food Conference held last year, stakeholders gained a lot of insight into the types …
Do you find yourself always trying to figure out how to eat healthily, or have you been feeling weary, …
This publication outlines and describes core concepts of risk that are used in various environmental, …
This factsheet describes the processes of creating fermented foods like yogurt, pickled vegetables, and sourdough …
This publication provides information for farmworkers about how to use their smartphones to access emergency, …
This checklist describes household conditions that can be hazardous to the elderly and recommends ways …
This FactSheet provides a guide to understanding and addressing PFAS in our communities, which may …
This publication, part of the Farm to Food Bank Resource Guide, discusses 4-H projects that …
This publication, part of the Farm to Food Bank Resource Guide, discusses using community and …
This publication, part of the Farm to Food Bank Resource Guide, discusses setting up a …