Job Description Kristin Davis is the Local Foods and Family & Consumer Sciences Agent with NC State University's Cooperative Extension in Mecklenburg County. She leads the Family & Consumer Sciences program including programming in the areas of local foods, food literacy, wellness, food safety and volunteer development. She also serves as the local foods coordinator for the NC 10% Campaign in Mecklenburg County. She is the creator of "The Sustainable Living Series", a comprehensive program to increase citizens' knowledge of local food and sustainable practices. The award-winning program received Charlotte Magazine's Best of the Best (BOB) award and serves as a model for many county programs. Kristin holds a Bachelor of Science in Family & Consumer Sciences, a Bachelor of Arts in Psychology, and a Master of Arts in Marriage and Family Therapy. She is also licensed as a Marriage and Family Therapist in NC.

Website go.ncsu.edu/MecklenburgFCS